Swedish Chocolate Toffee slices are a delicious twist on the classic Kolasnittar, also known as toffee and honey cookies. Kolasnittar, celebrated for their simplicity and wonderful taste, have become my most popular recipe. This variation adds cocoa powder to the mix, transforming them into rich, Chocolate Toffee Slices. By swapping 1/4 cup of flour with […]
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Korvstroganoff is a beloved Swedish dish that puts a delightful twist on the classic Beef Stroganoff. This hearty meal features sliced sausage cooked in a creamy sauce with onions, creating a flavorful and comforting experience for the taste buds. Its simplicity and versatility make it an ideal option for busy weeknights or intimate family dinners,
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Vanilla-filled saffron buns seamlessly blend the essence of Swedish “lussekatter” with the comforting allure of cinnamon rolls. Crafting these flavorful saffron delights involves using a traditional “lussekattsdeg” (saffron dough), generously enriched with saffron, and filled with a luscious vanilla butter mixture. Historical Roots of Lussekatter-Saffron Buns As early as the 1600s, skilled bakers in Swedish
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Swedish Cardamom Buns have to be among the best I know. Cinnamon buns are amazing but Swedish cardamom buns are more than amazing! If you’ve never tried it, I guarantee you’ve found a new favorite. Cardamom bun is a soft and fluffy sweet bun with a slightly crispy surface, filled with an aromatic and buttery
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I have a deep fondness for Old-fashioned Swedish Havrebollar – Oat-balls, which I loved as a child and still enjoy today. Although homemade chocolate balls are enjoyable, they couldn’t quite match the unbeatable taste of the store-bought ones. They had a lighter color and a soft, velvety vanilla flavour that melted in your mouth. These
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Experience the irresistible taste of Vanilla and Berry Crumble Bars, known for their buttery richness, fresh fruit flavors, and juicy bursts. This recipe is a personal favorite for satisfying summer treats, and the best part is how incredibly simple it is to make. *This post may contain affiliate links. Please read my disclosure policy. Enjoy
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Swedish caviar/roe pizza is perfect when you want to add that little bit of extra luxury. This is one of my favorite dishes. It can be served as a starter, finger food or at the buffet. I love recipes that are quick and easy to prepare and this recipe is one of them. You can
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This lovely Swedish fish soup with saffron gets its brilliant sunny yellow color and delicious flavor from saffron, garlic and tomato paste. This soup is something in between a soup and a stew. It is hearty and filling with salmon, cod, prawns and mussels. Don’t let the long ingredient list put you off. The majority
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Swedish beetroot salad – Rödbetssallad is a classic side dish with diced pickled beets and apples in a savory, creamy dressing. It’s a fabulous accompaniment to all sorts of meals. This post may contain affiliate links. Please read my disclosure policy. Beetroot salad is “a must” for me on the Christmas table. In addition to
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Swedish chocolate ball deluxe – Delicato ball is a beloved classic on the Swedish Fika table. Almost every Swede has eaten or prepared regular chocolate balls at some point. For many Swedish parents, it’s common to introduce children to baking and kneading the dough together and then rolling it into balls. *This post may contain
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