Dessert

Vanilla Profiteroles In Chocolate Cream

Vanilla Profiteroles In Chocolate Cream

Small soft vanilla filled Profiteroles in a heavenly chocolate cream must probably be among the best there is. I often say I’ll quickly make some profiteroles, giving the impression it’s a 10-minute task. In reality, it takes about 1.5 hours, but the effort is well rewarded. Most importantly, it’s enjoyable to create and everyone loves […]

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Browned butter cappuccino cookies

Browned butter cappuccino cookies

Browned butter cappuccino cookies are absolutely delicious. They have a soft and crumbly texture that melts in your mouth, yet they’re also crunchy because of the toffee bits. The special taste comes from the browned butter and toffee bits, giving them a caramel cappuccino flavor without using coffee in the dough. I tried these cookies

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Easy Homemade Toffee Bits

Easy Homemade Toffee Bits

Homemade Toffee bits are so easy and quick to make. Sprinkle them on top of ice cream, incorporate them into cookies or brownies, or even add them to your morning pancakes or muffins for a delightful crunch. They also make a fantastic gift when packaged in a decorative jar or tin. You make them in

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Filled Lemon Bomb Cookies

Filled Lemon Bomb Cookies

Filled lemon bomb cookies were made one day when I was playing in the kitchen and trying to create some magic. I wanted to make some soft lemon cookies with sweetened condensed milk, filled with lemon cream cheese filling. And it was a success! Filled lemon bomb cookies are easy and quick to make. The

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King Oscar II Cake aka Almond Cake

King Oscar II Cake aka Almond Cake

King Oscar II cake, also known as almond cake, is a delectable dessert comprising delicate almond meringue layers interspersed with luscious butter and egg cream. This confection is commonly referred to as “Oscar II’s cake,” named after the adored Swedish king who frequently featured it at his grand banquets. An added benefit of this treat

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Semmel-Wrap Another Kind Of Semla

Semmelwrap Another Kind Of Semla

Semmelwrap is another kind of the classic Swedish pastry semla. Semla is a cardamom-flavoured bun filled with almond paste and whipped cream. It’s traditionally eaten on Shrove Tuesday. Semla is one of my favorites. Give it a try, it’s really worth it. Semmelwrap was invented by Mattias Ljungberg in Stockholm 2015. And it quickly became

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