Butter chicken, also known as Murgh Makhani, is a beloved Indian dish that has gained popularity worldwide for its rich flavours and creamy texture. It’s a culinary masterpiece that showcases the vibrant flavours of Indian cuisine. Whether you’re a fan of spicy dishes or enjoy creamy delights, butter chicken is sure to satisfy your cravings […]
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Caramel sauce is a delightful treat that adds a touch of sweetness to a variety of desserts and beverages. While store-bought options are readily available, nothing beats the rich and creamy flavor of homemade caramel sauce The little pinch of salt in this recipe balances the flavors perfectly, so don’t skip it. If you want
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Spaghetti with homemade ground beef sauce and parmesan cheese is irresistible. If you serve it with a loaf of garlic bread it’s even better. This ground beef sauce is boiled in white wine and contains spices such as bay leaves, allspice, cloves and cinnamon stick. Spaghetti and ground beef sauce may sound like a classic
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A plate of homemade Swedish Meatballs – Köttbullar served with gravy, mashed potatoes, lingonberries, and pickled cucumber is my ultimate comfort food. There’s nothing quite like indulging in juicy homemade Swedish meatballs. *This post may contain affiliate links. Please read my disclosure policy. When I moved into my first apartment, I decided to prepare this
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This Easy Homemade Marinara Sauce is so simple and yummy. Whenever I make some, I always do a double batch. You can keep it in the refrigerator up to 4-5 days. Perfect to serve over pasta with a some parmesan cheese or add to baked pasta dishes such as Giant shell pasta filled with Ricotta
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Now that we’ve learned how to make our own Crème fraiche, it’s time to make some cold sauces like Béarnaise. The cold béarnaise sauce is delicious for barbecues. Suitable for both poultry and meat. Or why not as a creamy dressing for your salad. Sometimes I even use cold béarnaise when I make Eggs Benedict.
Super easy, delicious, cold Béarnaise sauce Read More »
Crème fraiche can be difficult to find in certain countries, but the good news is that making your own is incredibly simple and cost-effective. You only need two ingredients: heavy cream (the same type used for whipped cream) and Greek yogurt. The homemade Crème fraiche offers a fresh and slightly sour flavor. It can be
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Creamy Curry sauce on Grilled chicken with Arabic rice is a beloved family favorite. On days when I’m short on time, I opt for a ready-grilled chicken, and while the rice cooks, I whip up a delightful curry sauce and a fresh salad. The best part? It’s quick, easy, and incredibly tasty! I take pleasure
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