Let’s explore the world of iced coffee, specifically Greek Iced coffee variations such as Frappe, Freddo Cappuccino, and Freddo Espresso. As the summer heat sets in, there’s nothing quite like savoring a refreshing cup of iced coffee. Interestingly, these three coffee beverages have their origins in Greece. While Frappe has long been hailed as the […]
Greek Iced Coffee – Frappe, Freddo cappuccino & Freddo espresso Read More »
Every strawberry season, I always make macerated strawberries in Ouzo. Macerated strawberries are one method more than they are a recipe. It is one of the simplest techniques to bring out the taste and color of slightly under-ripe strawberries. I just prefer a splash of ouzo, just to get a hint of the anise taste.
Macerated Strawberries in Ouzo Read More »
Pasteli, the ancient Greek energy bar, dates back to the Homeric era. This sesame and honey energy bar provided sustenance to Greek warriors during the Trojan War. It was a staple meal for the Spartan military before battles, offering them essential energy and nourishment. The classic recipe comprises honey and sesame seeds. However, you have
Pasteli -The Ancient Greek Energy Bar Read More »
Vasilopita is the traditional Greek New Year’s cake or sweet bread like brioche. It has evolved from simple sweetened bread into any type of cake containing a hidden coin. Vasilopita is not just a cake, It’s a beautiful custom and very tasty! There are so many different recipes for vasilopita and everybody shares their favorite
Vasilopita – New Year’s cake Read More »
Briam is a fresh Greek vegetable medley reminiscent of ratatouille. As a main vegan dish, these Greek roasted vegetables will easily become a new favorite. You can do as they would in Greece and add a side of feta cheese, some olives and a slice of your favorite bread. This traditional Greek recipe for Briam
Briam – The Greek Vegetable Medley Read More »
Spaghetti with homemade ground beef sauce and parmesan cheese is irresistible. If you serve it with a loaf of garlic bread it’s even better. This ground beef sauce is boiled in white wine and contains spices such as bay leaves, allspice, cloves and cinnamon stick. Spaghetti and ground beef sauce may sound like a classic
Ground Beef Spaghetti Sauce ala Greek Style Read More »
I always loved Greek Rizogalo – Rice pudding. My grandfather used to make rizogalo and it was the perfect snack after school. Creamy with a rich vanilla flavour and cinnamon. An ideal delicacy for breakfast, snack or dessert. You can enjoy it warm or cold. It is very popular in Greece and definitely one of
Greek Rizogalo – Rice Pudding Read More »
Honey Baked Beets with feta is a tasty and flexible side dish that can be enjoyed as a delicious snack. Beets are not only a personal favourite of mine, but they also offer impressive health benefits. They are not only delicious but also packed with essential nutrients. The Power of Beetroots Beetroots are known for
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