Seven layer cookie bars must to be one of the easiest things you can bake. There are different layers of goodies and then topped with sweetened condensed milk. These bars will not last long. They are gooey, crispy, sweet and irresistible. These cookie bars are just too good to be true. I like to eat them […]
Seven Layer Cookie Bars – The Irresistible Cookie Read More »
Viennese-nougat (Wiener-Nougat) is an almond nougat chocolate praline. It melts in your mouth and at the same time you have the crunchiness from the roasted almonds and it is so good. The Finnish company Fazer started producing Wiener-Nougat in 1904, so they have been around for a really long time. *This post may contain affiliate
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These crunchy Peanut butter Chocolate Caramel bars are to die for. They actually remind me of Butterfingers. The combination of peanut butter, caramel sauce and chocolate can never be wrong. And on top of that they are no-bake bars. *This post may contain affiliate links. Please read my disclosure policy. These bars are just sweet
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Caramel sauce is a delightful treat that adds a touch of sweetness to a variety of desserts and beverages. While store-bought options are readily available, nothing beats the rich and creamy flavor of homemade caramel sauce The little pinch of salt in this recipe balances the flavors perfectly, so don’t skip it. If you want
Homemade Caramel Sauce – Fast and Easy Read More »
Glögg is the traditional Swedish mulled wine for Christmas. In Sweden the holiday season revolves around one beverage– Glögg. It’s warm, spiced, sweet, soul-warming and spiked. This cozy red wine drink is as important for the Christmas mood in Sweden as Eggnog is in other countries. Glögg is the Swedish version of mulled wine. It is
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Have you heard about Swedish pizza salad? It doesn’t matter if you order take-away or have pizza in a restaurant. In Sweden, pizza is served with this complimentary cabbage salad. This post may contain affiliate links. Please read my disclosure policy. I love this salad and I make it quite often, not just to serve
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Briam is a fresh Greek vegetable medley reminiscent of ratatouille. As a main vegan dish, these Greek roasted vegetables will easily become a new favorite. You can do as they would in Greece and add a side of feta cheese, some olives and a slice of your favorite bread. This traditional Greek recipe for Briam
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This juicy, healthy whole grain bread with seeds is my favorite bread. I have been making this bread for several years. This is probably the easiest bread you can make. No yeast, no kneading. Just mix the ingredients and bake. Sounds easy, right? You have to look for simpler and tastier bread. This recipe gives
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Spaghetti with homemade ground beef sauce and parmesan cheese is irresistible. If you serve it with a loaf of garlic bread it’s even better. This ground beef sauce is boiled in white wine and contains spices such as bay leaves, allspice, cloves and cinnamon stick. Spaghetti and ground beef sauce may sound like a classic
Ground Beef Spaghetti Sauce ala Greek Style Read More »
Butternut squash soup is like autumn in a bowl. This nourishing velvety Butternut squash soup is the perfect autumn comfort food we all need. This recipe has both cooked and baked butternut squash in it. *This post may contain affiliate links. Please read my disclosure policy. I usually use two small Butternut squash but you
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