Make your own vanilla extract with just two ingredients and your baking goods will taste even better. Vanilla extract is almost always used in baking. In addition to baking, you can use the vanilla extract as a flavor when you make homemade ice cream or why not add a little vanilla flavor to your cocktail. […]
Homemade Vanilla Extract Read More »
There is something comforting with a juicy and delicious banana bread. This recipe will give you the juiciest and most delicious banana bread you have ever tried. The texture is super-moist and the flavour of banana, cardamom and cinnamon is just…..so tasty. You can add some walnuts or chocolate chip in the batter if you
Juicy And Delicious Banana Bread Read More »
Treat Yourself to a Blueberry Marmalade Swiss Roll Cake. This cake is all about that perfect blend of airy softness and just the right sweetness, tailored exactly to your taste. This dessert? It’s my secret weapon for surprise visits. Quick, smooth, and a guaranteed crowd-pleaser. Simple Prep Let’s talk about how simple it is to
Swiss Roll cake with Blueberry Marmalade Read More »
Semmelkladdkaka -Swedish Gooey Almond Cake is a variation of Semla. Eating Semla on Shrove Tuesday is a Swedish tradition and in recent years it has become a trend to make different variations of Semla. This cake is a mixture of Semla and Kladdkaka-Sticky cake and you can enjoy it all year round. It’s gooey and
Semmelkladdkaka – Swedish Gooey Almond Cake Read More »
Homemade almond paste is so easy to make and it taste much better than bought. And you make it in less than 10 minutes with only four ingredients. This basic recipe for almond paste is perfect to use if you want to make your own marzipan. You can add colour and flavour essence and shape
Homemade Almond Paste – Easy basic recipe Read More »
Freshly baked scones are simply irresistible! They are a must for Sunday brunch. These easy Scottish bread treats take just 20 minutes to make. The perfect scone is crispy on the outside and has a soft, buttery, and flaky interior. Enjoy every bite! In England Scones is traditionally eaten with clotted cream and jam. My
Freshly baked Scones – fast, simple and good Read More »
Bread pudding with syrup sauce was one of my favorite dessert when I was a kid. I remember my grandfather used to make it for me and I loved it. With its simple ingredients and incredible taste, it’s a dessert that will warm your heart and bring a smile to your face. It’s an Old-Fashioned
Bread Pudding with Syrup Sauce Read More »
Kolasnittar, also known as toffee cookies, have gained popularity in Sweden for their delicious taste and simple preparation. These delightful treats can be made in just about 30 minutes, allowing you to enjoy your very own batch of Swedish toffee/honey cookies in no time. The Honey Substitution Traditionally, these cookies are made using “Ljus Sirap,”
Honey and Toffee Cookies Read More »
Delicious Chewy Chocolate Chip Cookies make my kids happy. Each time I make a batch it takes about two days and then they are gone. Only a few cookie crumbs are left in the cookie jar. Most people feel happier when they eat chocolate cookies. I know I do!These cookies are crispy-edged and chewy, soft
Delicious Chewy Chocolate Chip Cookies Read More »
I found an old recipe of a moist apple cake and decided to make some changes to it. I just added some more ingredients and spices, and it was totally worth it. This apple cake is soft, moist, full of flavor and not to sweet . The spices I use in this apple cake are cardamom, cinnamon and
