Giovetsi is probably my favorite Greek comfort food. There are many Greek dishes that are famous like Moussaka, Souvlaki and Pastitsio but Giovetsi is on a completely different level. There are many different ways to cook Giovetsi. Some cook it in the oven, but I always prefer to cook it in a pot. *This post […]
Giovetsi – Greek Comfort Food Read More »
Giant pasta shells stuffed with spinach and ricotta topped with parmesan and mozzarella and baked in a tasty marinara sauce. A perfect dinner for any day of the week and the entire family will love these. This dish is great to make ahead and cook later. The stuffed giant pasta shells are also great to
Giant Pasta Shells Stuffed With Spinach And Ricotta Read More »
Spaghetti with homemade ground beef sauce and parmesan cheese is irresistible. If you serve it with a loaf of garlic bread it’s even better. This ground beef sauce is boiled in white wine and contains spices such as bay leaves, allspice, cloves and cinnamon stick. Spaghetti and ground beef sauce may sound like a classic
Ground Beef Spaghetti Sauce ala Greek Style Read More »
This Easy Homemade Marinara Sauce is so simple and yummy. Whenever I make some, I always do a double batch. You can keep it in the refrigerator up to 4-5 days. Perfect to serve over pasta with a some parmesan cheese or add to baked pasta dishes such as Giant shell pasta filled with Ricotta
Easy Homemade Marinara sauce Read More »
