lunch

Eggs au gratin with Béchamel sauce

Eggs au gratin with Béchamel sauce

Eggs au gratin is a delicious, filling dish that is perfect for brunch. Hard-boiled eggs, crispy bacon bits with a nutmeg-scented béchamel sauce topped with melted cheese.  Serve on a slice of bread with some salad. Treat yourself to this irresistible combination of flavours and enjoy a satisfying and comforting meal. Perfect to make if […]

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