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Greek lentil soup - Fakes

Greek Lentil Soup – Fakes

Get ready to savor the rich heritage of Greek lentil soup, known as Fakes. This timeless dish has been enjoyed for generations. Each spoonful takes you on a culinary journey through history, allowing you to appreciate the tradition and wholesome goodness of this beloved soup. Greek lentil soup – fakes, is a traditional Greek dish […]

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Easy No-bake Chocolate Pie

Easy No-bake Chocolate Pie

Discover the simplicity of this Easy No-bake Chocolate Pie recipe—a perfect solution for a delightful dessert without the fuss. With only five ingredients, it’s a tasty delight, and the best part? No oven required! Ingredients You only need five ingredients: Digestive or Graham Crackers, Butter, Chocolate, Whipping or Heavy Cream and a pinch of salt.

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Russian Salad – Salad Olivier

Russian Salad – Salad Olivier

Russian Salad is known by several names such as “Ensalada Rusa” or “Salad Olivier”. This simple salad was invented in the 18th century by Lucien Olivier and widely recreated throughout Eastern Europe. Over the course of the centuries, different regions of Eastern Europe have developed their own variations of this salad but few core ingredients

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Homemade Chocolate Buttons

Homemade Chocolate Buttons

Satisfy your sweet tooth with homemade chocolate buttons – a super easy treat with just chocolate and your favorite toppings. Want a healthier option? Go for dark chocolate, toss in some nuts and dried fruits. Feeling festive? Add fudge bites and mini marshmallows. To make it crispy at room temperature, you can temper the chocolate,

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Portokalopita – Greek Orange Pie

Portokalopita – Greek Orange Pie

Have you ever tried Portokalopita, also known as Greek Orange Pie? If you’ve visited Greece, you’ve likely tasted this irresistible dessert. If not, you’ve missed out on something truly delicious. The name “Portokalopita” means “Orange Pie” in English, highlighting the special ingredient that gives this treat its unique flavor – oranges!  Usually, it’s served with

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Greek Kritharoto with Shrimps and Feta

Greek Kritharoto with Shrimps and Feta

Greek Kritharoto (Orzo pasta) with Shrimps and Feta is a delightful dish that brings joy and flavor to your table. With its simple yet delicious combination of ingredients, easy preparation steps, and vibrant Mediterranean flavours, it is a must-try recipe. Every bite, filled with juicy shrimps and tangy feta cheese, will transport you to the

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Authentic Tiramisu

Authentic Tiramisu

Tiramisu is one of the most popular and beloved Italian desserts worldwide. Authentic Tiramisu consists of layers of biscuits, known as Savoiardi (Ladyfingers), soaked in coffee and Marsala wine. These layers are then covered with a creamy mixture of mascarpone, egg yolks, and sugar, and finished with a dusting of cocoa powder. Tiramisu, which translates

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Eggs au gratin with Béchamel sauce

Eggs au gratin with Béchamel sauce

Eggs au gratin is a delicious, filling dish that is perfect for brunch. Hard-boiled eggs, crispy bacon bits with a nutmeg-scented béchamel sauce topped with melted cheese.  Serve on a slice of bread with some salad. Treat yourself to this irresistible combination of flavours and enjoy a satisfying and comforting meal. Perfect to make if

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Greek tiropita

Greek tiropita – A Delightful Blend of Four Cheeses and Nutmeg

Enjoy the irresistible flavors of Greece with this tasty Greek tiropita recipe. This savory pastry, filled with a delightful blend of four cheeses, delicate filo dough, and a hint of nutmeg, will transport you straight to the Mediterranean. And don’t worry if you can’t find the traditional cheeses like anthotyro, kefalotyri, and kaseri – I’ve

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